Bored with Butties phase 4 (reposted)

[Muzorewa]

Ok, this is easy-peasy. Flamenco Eggs from Spain, there’s a similar Mexican version except the first part of that recipe reads “Robar algunos huevos, pimientos, cebolla, tomates y chorizo” (Steal some eggs, peppers, onion, tomatoes and sausage).....


Red onion and chorizo


Red & yellow peppers


A tin of tomatoes


Eggs in, “lid” on and wait for the whites to congeal. (Is congeal the correct culinary term? )


Simples!