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Bored with Butties phase 4 (reposted)

Posted: Sat Dec 25, 2010 3:17 pm
by Muzorewa
Ok, this is easy-peasy. Flamenco Eggs from Spain, there’s a similar Mexican version except the first part of that recipe reads “Robar algunos huevos, pimientos, cebolla, tomates y chorizo” (Steal some eggs, peppers, onion, tomatoes and sausage)..... :roll:

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Red onion and chorizo

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Red & yellow peppers

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A tin of tomatoes

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Eggs in, “lid” on and wait for the whites to congeal. (Is congeal the correct culinary term? :oops: )

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Simples!