Bongo Fury

cozmo1589 wrote:

dunslair wrote:
....and simply reverse over it a couple of times....




Fantastic.....'shrink wrapped road kill'

I love the tyre tread pattern in the meat!

So did I - that's why I had to do it several times to avoid a Continental Vanco Contact 2 tread in the frying pan

debbiepritch wrote:you underestimate me, check list leaving the house
keys..check
phone...check
flask....check
kids...check
sos coch...check

BUT - Do you carry more than one variety of sos coch and a backup supply of each just in case WW3 breaks out mid-picnic?

Muzorewa wrote:

debbiepritch wrote:you underestimate me, check list leaving the house
keys..check
phone...check
flask....check
kids...check
sos coch...check

BUT - Do you carry more than one variety of sos coch and a backup supply of each just in case WW3 breaks out mid-picnic?

NOOOOOOO there's only one sos coch..heinz...if it's got anything added it's not sos coch it's sos coch hefo whatever lol

Ok, ok, but what about the backup supply of Heinz in case that nuclear winter sets in?

Muzorewa wrote:Ok, ok, but what about the backup supply of Heinz in case that nuclear winter sets in?

well if does we're knackered anyway lol
do you like cockles? or do you have any about your person
there is a reason for the question

Cockles are cool, eaten plenty. Don't have any about my person at the moment, crabs maybe, but no cockles that I will admit to on a public forum....

rofl you just admitted to crabs

oatmeal and bacon will do got a recipe for Anglesey and I'll try it if you make it

Muzzette look scared at her platefull!! LOL don't tell me you ate all that Muzz

Jo

I'm all ears. Hit me with it

By the way, I don't have crabs. At least I don't think so

PixieAndTheMoon wrote:Muzzette look scared at her platefull!! LOL don't tell me you ate all that Muzz

Jo

Nowhere near, out of the four of us only Muzette pretty well ate what she ordered. Mine was always going to be a tall order but Jr and Mrs Muz couldn't get anywhere near what they ordered either

Only in Germany

Muzorewa wrote:I'm all ears. Hit me with it

By the way, I don't have crabs. At least I don't think so

ha ha I don't want to know just wash your hands before you cook
I'll bring the ingredients and you can cook
it's a traditional welsh delicacy apparently ...blimey I've been here for a few years and never tried it .... it's a step up from cymraeg teabags

Any fancy cooking gear I need, and how many am I cooking for?

Muzorewa wrote:Any fancy cooking gear I need, and how many am I cooking for?

frying pan and just you prob lol no other bugger will eat it

Looks very yum, I must try to do a alittle bit more of something.

Hi
Oh dear...i have just demolished the kitchen wall, trying to get the Bongo into the kitchen to squash some veal
Lovely grub...I shall have a lash at this offering! We get veal in all the shops here...however, it's translated as veal, but I think it is more like what is described as "Bull Beef" in England...I'll have to do some more checking!
Mean while...I may try that with chicken or pork
LUVVLY GRUB
Yes...agree with Mr M. ... When's the book?
Some suggestions for a title:
"Äround the World in 80 Meals, with Phileas Muz"
"The Cooking Treasures of Twopan Car-Man"
Cheers
Helen